Jobs

Satura Patisserie is actively hiring/interviewing for the following, exciting positions for our California stores.

If you are interested in joining our team please send your resume to hr@saturacakes.com
Please include position that you are interested in as well as your available hours.

Pastry Chef / Assistant Chef (Cakes Team)  

Now hiring 2–3 positions!

7:00AM-4:00PM or 11:00AM-6:00PM
Days will vary and time's flexible

Job Description:
Responsible for the preparation, production, baking, and finishing of cakes and related goods on the Cakes Team. Assists the Pastry Chefs and the Executive Pastry Chef. May assist in directing the work of other Assistant Pastry Chefs and support staff. We are flexible with working hours.

Minimum Requirements:

• Hands-on experience sanding (stacking/filling) and icing cakes is required
• Ability to communicate in English or Spanish is a plus, but fluency is not required
• Must be available to work about 4–5 days per week, with 8-hour shifts
• This is not a short-term or part-time training role. We are looking for candidates who want to work in cake production professionally as an ongoing career

Front Staff

Mon~Sat 7:30AM-1:00PM or 1:00PM-7:00PM
Sunday 7:30AM-1:00PM or 1:00PM-6:00PM

Job Description:
Finest and unique Satura Patisserie is looking for the front staff, Baker, and cookie packaging. We welcome front staff who are fluent in English. Also looking for long term and who are also available on weekdays as well.